A generous serving of our deli fare, served with your choice of our homemade hot entrees.

Cold Deli Section:

All of the following is included:

• Decorative Platter of Boars Head #1 Meats and Cheeses
  • Oven Gold Turkey breast
  • Honey Turkey
  • Baked Virginia Ham
  • Rare Roast Beef
  • Genoa Salami
  • Imported Swiss Cheese
  • Imported Provolone
  • Muenster Cheese
• Fresh Bread Assortment:
  • Jewish Rye
  • Bakery Rolls
  • Pumpernickel Rye Swirl
  • Whole Grain bread
• Condiment Platter
  • Mayonnaise
  • Mustard
  • Pesto Mayo
  • Horseradish Dressing
  • Honey Mustard
  • Cranberry Mayonnaise
• Fiesta Macaroni Salad
• Anna’s Pasta Salad – rigatoni pasta blended with black olives, Bermuda onions, ripe chopped tomato, spices and our own Italian dressing
• Garden Salad with dressings
• Decorative platter of fresh cut seasonal fruit: golden pineapple, melons, red seedless grapes, berries
• Homemade cookies (oatmeal raisin, chocolate chip, double chocolate), fudge brownies, blondie brownies
• Cold beverage assortment: mix of Coke and Pepsi products (diet included), Poland Spring water
• Complete paper service with tablecloth

Hot Entrée Selections:

To complete your package, please choose one, two or three hot selections: Prices will vary.

Pasta Selections:

• Penne Pasta with fresh basil, imported plum tomato sauce
• Penne ala Ruesse: garlic, plum tomatoes, fresh cream, parmesan with a touch of vodka
• Quatro Formaggio: (baked ziti with four cheeses) ziti with fresh ricotta, mozzarella, provolone, and parmesan with marinara sauce
• Classic Lasagna Roll Ups: mozzarella, fresh ricotta, and parmesan in marinara sauce
• Spinach Lasagna Roll Ups: mozzarella, fresh ricotta, baby spinach, and parmesan, served in your choice of marinara sauce or cream sauce
• Meatball Lasagna Roll Ups: mozzarella, fresh ricotta, sliced meatball and parmesan in marinara sauce
• Penne Primavera: garden vegetable blend, fresh parsley, grated parmesan cheese, in cream sauce
• Cheese Ravioli in marinara sauce
• Cheese Ravioli with plum tomatoes, cream, parmesan cheese and sweet peas with a touch of vodka
• Tri-color Cheese Tortellini with a tomato basil alfredo sauce
• Tri-color Cheese Tortellini with an alfredo sauce
• Cavatelli with broccoli, in a light garlic sauce
• Rigatoni Romano: rigatoni, shrimp, sweet Italian sausage, fresh garlic, chicken stock, cream and fresh parsley
• Cavatelli with Broccoli Rabe, Sundried Tomato Light Garlic Sauce with olive oil and spices

Beef and Pork Selections:

• Homemade Italian meatballs in marinara sauce
• Sweet Italian sausage with peppers, onions, and red potatoes
• Yankee pot roast with carrots
• Baked country ham with honey glaze
• Swedish meatballs with gravy
• Sweet Italian sausage in marinara sauce.
• Beef Bourguignon

Poultry Selections:

• Chicken Francaise: boneless chicken breast with lemon, basil, garlic and chicken stock
• Chicken Marsala: boneless chicken breast with sliced mushroom, and fresh garlic in a brown marsala wine sauce
• Chicken Cutlet Parmigiana: boneless chicken breast with fresh mozzarella, grated parmesan in marinara sauce
• Chicken Florentine: boneless chicken breast with fresh spinach, plum tomatoes and chicken stock
• Chicken Chardonnay: boneless chicken breast with sliced mushrooms and sliced leeks in a light chardonnay cream sauce
• Chicken and Wine: boneless chicken breast with artichoke hearts, sliced mushrooms in a wine sauce
• Chicken Pesto: boneless chicken breast with basil, sundried tomatoes, sliced garlic, grated parmesan and chicken stock
• Balsamic Chicken: boneless chicken breast with sliced red pepper, artichoke hearts and balsamic vinegar
• Honey Butter Chicken: battered wings, thighs, drumsticks, and breasts baked to crisp perfection and coated with our own honey butter sauce
• Seasoned Chicken: full, off the bone drum sticks and wings, dry rub spiced with sliced mushrooms in a light sauce
• Chicken Pinwheels: boneless chicken cutlet breast, stuffed and rolled with your choice of the following fillings:
  • Sundried Tomato, sliced garlic and spices in a light tomato sauce
  • Baked Virginia Ham and Swiss in a light cream sauce
  • Prosciuttini and fresh mozzarella in a light tomato sauce
  • Fresh Spinach and Monterey Jack Cheese in a light cream sauce

  Vegetarian Selections:

• Eggplant Rollitini: with fresh mozzarella, ricotta and parmesan cheese in marinara sauce
• Eggplant Parmigiana: in marinara sauce
• Eggplant Fresco: roasted eggplant, fresh basil and plum tomato slices in a balsamic reduction
• Broccoli Sauté: with lemon, garlic and olive oil
• Garden Vegetable Medley: in butter sauce
• Roasted Herb Red Potatoes
• Potatoes Au Gratin
• French Green Beans Almandine
• Green Beans Italiano: with garlic, olive oil and bread crumbs
• Green Beans Roberto: with shallots, olive oil, white wine, paprika, parmesan cheese and bread crumbs
• Niblet Corn: in butter sauce with spices
• Roasted Grilled Vegetable Medley: eggplant, red pepper, red onion and squash in a balsamic reduction
• Mashed Potatoes with gravy
• Roasted Carrots: with olive oil, kosher salt, parsley and dill
• Rice Pilaf: with onion, olive oil, vegetable stock, parsley and scallions